It’s no secret that
New Jersey hosts a sizzling culinary scene! We’re excited to unveil our epic selection of restaurants that cater to EVERY culinary connoisseur out there. If you’re a hardcore foodie on the hunt for global delights, or just craving some timeless comfort foods, our surrounding communities have it all! From hidden gems serving delectable dishes, to well-known establishments with unique fusions, New Jersey offers something to satisfy every palate (including the notorious picky eater). So, buckle up and get ready for a mouthwatering gourmet adventure as we dish out some of our favorite spots that have captured our hearts and appetites. Let’s dive in!
1776 by David Burke ·67 East Park Place, Morristown, 973-829-1776·
As you arrive at the restaurant, prepare to be amazed by the impeccable modern decor, inviting staff, and seating arrangements made for socializing. Adding to the vivaciousness of this establishment is the large bar, and the 6 TopGolf suites available to reserve! We highly recommend the roasted rack of lamb, but you truly can’t go wrong with anything on the menu! Click here to see what the fuss is about!
Aarzu ·30 E Main Street, Freehold, 732-333-0933·
This modern Indian bistro invites guests to share in an exceptional dining experience, where the unique menu celebrates the regional diversity of India’s culinary culture. This restaurant offers menu selections from “street food,” which features Beetroot Tikki (goat cheese, yogurt, and potato crisps), and a sensational Chicken Biryani Rice & Chicken (cooked together with a blend of warm spices). Don’t forget to BYO! Check it out for yourself, here!
Bici ·61 E Main Street, Ramsey, 201-962-9015·
It’s hard to stand-out in the competitive and flavourful restaurant scene of Ramsey, but Chef and co-owner Anthony DeVanzo continues to make a splash. The menu represents flavors of the season, with strong ties to DeVanzo’s Italian roots and refined taste. Some local favorites include the Norwegian Salmon Saltimbocca and Sunday Gravy. Don’t forget to BYO! Check it out here!
Faubourg ·544 Bloomfield Avenue, Montclair, 973-542-7700·
Step into the refreshed, adventurous, French bistro that invites guests to enjoy Summer all-year-long! With the ambiance featuring suspended canvas sails overhead, and a whimsical glass roof, diners are immersed in a full dining experience. The “Simply Grilled” section of the menu demonstrates the beauty of fresh food and sophisticated seasoning, with selections such as the Branzino with fennel and sauce vierge. Check it out here!
The Highlawn ·1 Crest Drive, West Orange, 973-731-3463·
The panoramic view of the Manhattan skyline will awe guests, but the food will create mouthwatering memories! This Italian steak house features all the flavor and tenderness that is expected from the celebrated Executive Chef, Carmine Spinazzola. We love the Signature Slow Roasted Prime Rib, that features sauce raifort, natural jus, and duck fat popovers (yum)! Check out the full menu, here!
Il Capriccio ·633 Route 10 East, Whippany, 973-884-9175·
Old school Italian fine dining meets contemporary culinary innovation at this resident staple! Chefs Antonio and Natale showcase their attention to detail, love of fresh ingredients, and Italian culture through the array of delicious menu options. In fact, many of the produce used comes right from Antonio’s own farm! Our personal favorites include the Sea Bass “Cannellini e Cime di Rapa” and the Costatine D’Agnello al Pistacchio, but everything is divine! Be sure to dress in business casual, aligning the restaurant’s vision of honoring Italy’s finest establishments. Check out their menu here!
Saddle River Inn ·2 Barnstable Court, Saddle River, 201-825-4016·
Chef Jamie Knott exclusively sources Prime dry-aged beef – along with the freshest, sustainably line-caught, seafood – all paired with locally grown and organic produce. The menu is thoughtfully curated, changing twice each season to feature ingredients at the pinnacle of their freshness. Check out the extraordinary menu options, here!
Jockey Hollow Bar & Kitchen ·110 South Street, Morristown, 973-644-3180·
Nestled behind an impressive landscape of tree-lined walkways and picturesque reflecting pool, this Morristown staple is the pinnacle of Golden Age style and classic innovation. This restaurant features 4 different menus and rooms that cater to all dining styles. Sunday brunch is a must, with the amazing Omelette Souffle, you can’t go wrong! Check it out here!
Pasta Ramen ·6 S. Fullerton Avenue, Montclair·
Born from the original 1950s concept, Kabenoana, meaning “hole in the wall,” this first-ever Italian ramen shop effortlessly combines Japanese and Italian cuisine. Prepare for menu items, such as Chicken Katsu and Tonkotsu Porchetta, to take you for an adventure you’ll never forget! Check out the menu here!
Sagami ·37 Crescent Boulevard, Collingswood, 856-854-9773·
A semifinalist in the James Beard Award nominations for Best Mid-Atlantic Chef, Chef Fukuyoshi delivers an exceptional experience of sushi and Japanese cuisine, unmatched in quality and taste. We recommend the Fried Oyster dish, and the Soft Shell Crab Roll to start! Don’t forget to BYO! Check out the menu here!
Scalini Fedeli ·63 Main Street, Chatham, 973-701-9200·
With a rich history, restored from the 1781 Chatham House (where George Washington once slept), Chef Michael Cetrulo has perfected the fusion of modern Italian cuisine with a pronounced French flare. This restaurant offers an opportunity for guests to relax and enjoy the 4 course, prix-fixe menu, that allows diners to truly engage in the food and hospitable experience. The pasta and ravioli dishes are divine – hello, Soft Egg Yolk Raviolo – and the Piatti di Mezzo options will not disappoint! Check out the menu here!
Never miss important New Jersey real estate news or changing market conditions! 
Subscribe here to have New Jersey blog posts and monthly home sale stats delivered to your email inbox.
Welcome! We look forward to getting to know you and helping you achieve your real estate goals. We care about your safety, and as such, we’d like to introduce you to The Sue Adler Team’s Safe Home Selling Process.